After so much travel/busy weekends it was great to have a weekend that wasn’t too crazy! However, we ended up filling our time with activities and I missed my regular Sunday night blog time (I’m sure you missed me!).

To give myself a good reason to keep running through the winter, and to push myself, I signed up for the Snowball Series. The first race was Saturday morning at Queeny Park, a 3 mile race. It didn’t start until 9 am (this is early for real life, but late for a race) so I didn’t have to wake up until 7 am. I got there around 8:15 and had to pick up my race number and shirt…my number wasn’t there. After talking with the race director and searching my email to prove I’d registered, a woman came up and handed him…my race number. Evidently she had picked up for a group the day before and somebody had mistakenly given them mine as well. Problem solved! Since it was cold, I went back to my car until it was nearly race time.

The race wasn’t chip timed—it just started in the parking lot and headed down a hill. I hadn’t checked the course ahead of time, but soon realized we basically ran down a steep hill, around a bit, back up the hill…and then did that again, to make  3 miles. On the one hand, I live at the top of a steep hill so I’m used to this, but on the other hand, I still hate running hills. My goal for the race was to the run the whole time, and I did that, with the exception of the water stop. I didn’t really need water since it was cold, but I thought, in all honesty, that’s not a good reason not to drink water, so I made a short walk break just to drink a little bit and then ran again.

I finished in 37:34, just in time to get to the snack tent to see people taking the last of the cliff bars and doughnuts, but not in time to actually get one myself. Race directors, even the slow runners deserve food, and parents, don’t let your kids have the snacks that are for the runners unless you are sure that all the runners have had a chance.

After the race I went home and had second breakfast (oatmeal, better than doughnuts anyway!) and then Louie, Mackenzie (the dog) and I headed out to Rockwoods Reservation for some hiking. It was a little chilly but sunny which made it the perfect day for hiking!

From my book 60 Hikes Within 60 Miles the author recommended the Lime Kiln Trail so we decided that was our best bet. One thing that the book said was that dogs aren’t allowed at Rockwoods Reservation but a little internet research told us that policy had changed a few years ago so now they are.

It’s hard to write about hiking. Well, honestly, it’s hard to write anyway, but hiking can be especially boring. We went up and then around and finally back down. There were leaves and trees and rocks and more leaves and trees. Mackenzie had a great time smelling everything and Louie and I had a great time being in nature and getting fresh air.

There was a llama and alpaca farm near the trailhead. What strange and fascinating creatures!

The hike was a good one and we’ll go back to the area to try out some other hikes as well.

Louie took a picture of me at this creek crossing but he hasn’t shared it yet (clears throat loudly).

So that was Saturday. Other notable weekend activities include some light Christmas decorating and going to a Korean Restaurant called Joo Joo.

We are in the home stretch now. Only two more full weeks of teaching until Christmas break (I’m taking two weeks off). It’s a busy time, as times are, but the holidays are approaching…

And on that note: off to work I go. Practice, teach, rehearsal, sleep, rinse, repeat